fermenting · homemaking · sustainability

Kombucha, Kefir and Kraut: Get your ferment on!

I gotta say – I love yeast and bacteria…and as one past fermentation workshop participant mentioned “your passion for yeast and bacteria is infectious!” hmmm good thing it is a beneficial bacteria considering it’s infectious… Kefir and Kombucha are two of my favourite foods, with sauerkraut in the running too. I love how good they… Continue reading Kombucha, Kefir and Kraut: Get your ferment on!